Wednesday, September 20, 2017

Our Team

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  • Leading the innovative culinary team at The Manor Tavern is Executive Chef George Batlas. George finds his passion for the industry in being from a Fells Point restaurant family dating back to the late 1880’s. He started cooking at the
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  • Whether you choose to have an event here at the restaurant or take us to a beautiful venue, home or farm we will strive to provide everything you need to have the most enjoyable and memorable event. In addition, not
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  • I have worked in the restaurant business since I was 15 years old, all the way up from a bus boy to a beverage manager, including time spent at notable places throughout Baltimore County. The Manor Tavern has consisted of
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  • Over the past three decades, I have developed well respected core competences in administration, analytical thinking, strategic planning, corporate finance, written & oral communication, financial management, executive leadership, project presentation skills, contract negotiations, problem solving and leading edge technologies. I
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Over the past three decades, I have developed well respected core competences in administration, analytical thinking, strategic planning, corporate finance, written & oral communication, financial management, executive leadership, project presentation skills, contract negotiations, problem solving and leading edge technologies. I believe combining strong forecasting; analytical expertise with consistent achievement in personnel management, team building and productivity/quality improvement which I have demonstrated can lead to unlimited successes. My extensive event knowledge, hotel experience, and numerous openings of Baltimore Best restaurants over recent years.

On a personal note I have two beautiful daughters Katelyn & Kelly and presently reside in Lutherville.

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